My mom brought this YUMMY snack for Christmas (blog & pictures to come soon!) and I wanted to share the recipe with "all" of you readers (ha ha, does anyone look at this thing besides me?). It was delicious! I thought it might be healthy until I read about the buttery popcorn oil...darn....oh well! I don't know what it's official title is, so I'm just calling it "Pretzel Snack"!
PRETZEL SNACK2 lbs. pretzels-small bow shape
12 oz. buttery popcorn oil
1 pkg. ranch dressing (dry)
1 t. garlic powder
1 t. onion powder
1 t. dill weed
1 t. cayenne pepper ( or chili powder)
Mix ingredients together. Pour on pretzels in large ziplock bag or large tupperware bowl with lid. Flip bowl or bag over every 5 minutes for 1 hour.
1 Comments:
LOVE love love this!!! Tried it last year for the first time, didn't make any this year cause I lost the recipe. Will have to copy this down!
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